Description
Makfa wheat flour, 2kg
Flour of the highest grade - the most tender and airy. It is suitable for almost all types of flour products: bread, buns, muffins, biscuits, pizza dough, pies and pies, dumplings and dumplings. It can also be used as a thickener for sauces. Makfa flour makes excellent pastries.
General characteristics
Product type
wheat
Type of wheat flour
the highest grade
Expiration date
360 days
Country of origin
Russia ⠀
Nutritional value
Calorie content 100 g "Flour"
compose 330 kCal / 1380,72 KJ.
Fats — 1 g
Proteins — 10 g
Carbohydrates — 71 g
Storage conditions
Store in dry, well-ventilated, pest-free grain stocks in compliance with sanitary rules at a temperature not exceeding 25 ° C and relative humidity not exceeding 70%.
Composition
wheat flour
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