Italian ciabatta bread 280g

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Description

Artisan bakery making croissants and homemade sourdough bread. Italian ciabatta bread is prepared with a long cold fermentation of 48 hours, hand molded, baked in a stone oven.

General characteristics

Expiration date

2 days

Contains yeast

Yes

Brand

city bakery

Country of origin

Russia ⠀

Gross weight

280 g

Composition

premium wheat flour, fresh yeast pressed, salt, water, olive oil EV

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1171.15.13667.1

Italian ciabatta bread 280g

4.5

Available quantity

9999

Payment

65 ₽

/ pcs.

Quantity

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