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Description
The seed, usually used whole, has a sharp, aniseed smell and taste.
General characteristics
Expiration date
180 days
Country of origin
India ⠀
Nutritional value
Calorie content 100 g "Seeds and microgreens"
compose 333 kCal / 1393,27 KJ.
Fats — 14,6 g
Proteins — 19,8 g
Carbohydrates — 11,9 g
Composition
The chemical composition of cumin contains many useful substances, these are vitamins: tocopherol, beta-carotene, phylloquinone and ascorbic acid, group B (calorificator). Minerals: potassium, calcium, iron, phosphorus. Cumin fruits contain fatty and essential oils, flavonoids, tannins and proteins, coumarins.
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